The Challenges and Opportunities of IDDSI Minced & Moist (Level 5)
At Roche Dietitians, we receive the most questions about Minced & Moist out of any IDDSI level. As we’ve spent time working with organizations that are implementing IDDSI, we’ve noticed dietitians across hospitals and long-term care communities are getting stuck on this level.
IDDSI FAQ: IDDSI and Gravy
“I am wondering how you handle gravy related to IDDSI. Do you recommend placing it on meats? Staff are used to putting gravy on everything from the old dysphagia standards.